If you’re searching for something elegant yet easy to pull off—something that brings together big flavor and healthy simplicity—then this Marinated Artichoke Hearts with Arugula and Parmesan dish is exactly what your table needs. This recipe is built around pantry-friendly ingredients and delivers a bracing, peppery, lemony, umami-rich salad that feels both rustic and refined. […]
If you're looking for something fresh, light, and bursting with bright Mediterranean flavors, this Greek Shrimp Salad with Kalamata Olives and Cucumber will hit all the right notes. It’s a dish that screams summer by the sea, but it's just as perfect for a cozy lunch or a quick, healthy dinner any time of year. […]
If there’s one dish that perfectly captures the comfort and warmth of winter, it’s this Warm Apple Cranberry Farro Salad with Herbs. Packed with nutty farro, sweet apples, tart cranberries, and fresh herbs, it’s a hearty, wholesome salad that’s just as fitting for your Christmas dinner table as it is for a cozy weeknight meal. […]
This Roasted Beet Salad with Goat Cheese and Walnuts has become one of my go-to festive salad dishes—not just because it’s incredibly delicious and visually striking, but because it brings a little bit of everything to the table: sweetness, tang, crunch, and creaminess all in one forkful. It's the kind of salad that earns a […]
Few dishes capture the heart of Moroccan cooking like a deeply flavorful, roasted eggplant salad topped with a creamy tahini drizzle. This is not your average salad—this is a rich, smoky, slightly spicy dish with layers of texture and a bold, exotic flavor profile that makes it perfect as a star side dish or even […]
If there’s one thing Lebanese cuisine does exceptionally well, it’s crafting vibrant salads that are far more than a side dish—they’re often the soul of the meal. This red cabbage Lebanese slaw with za’atar vinaigrette is a modern twist on traditional lebanese coleslaw recipes, offering a crisp, tangy, and deeply aromatic salad that works as […]
Tabouli is one of those dishes that never gets old. It’s fresh, herbaceous, and vibrant — the kind of salad that wakes up your palate and makes you feel good after eating it. This Whole Wheat Bulgur Tabouli with Sumac and Garlic version takes everything you love about the authentic tabbouleh recipe and adds a […]
There’s just something irresistible about a salad that has everything going on — bright colors, bold flavors, and that crave-worthy crunch in every bite. This spicy Thai crunch salad with rice noodles and cilantro is exactly that. It’s a full-on flavor bomb inspired by the beloved California Pizza Kitchen Thai crunch salad (cpk thai crunch […]
When the weather heats up and the last thing you want to do is turn on the stove, this Asian cold noodle salad with cucumber and carrot hits the spot every time. It’s light, crisp, refreshing, and full of flavor thanks to a punchy sesame-soy dressing that ties everything together. The vegetables provide crunch, the […]
There’s something irresistible about chaat—the iconic Indian street food that somehow always manages to strike the perfect balance between sweet, spicy, tangy, and crunchy. This corn and pomegranate chaat with mint is no exception. It's a vibrant medley of flavors and textures, made with juicy pomegranate pearls, tender boiled sweet corn, refreshing mint, and a […]
