If you’ve ever had the pleasure of walking past a street vendor in Thailand, you’ve likely caught the unmistakable aroma of gai yang—Thai grilled chicken sizzling over open coals, infused with lemongrass, garlic, and fish sauce. This Thai-style grilled chicken with lemongrass marinade brings that smoky, savory, and slightly sweet flavor right to your backyard […]
If you're looking for a low-effort, big-flavor dinner that checks every comfort food box—melty cheese, smoky sauce, hearty meat, and pasta—this cheesy BBQ canned beef pasta bake is your new weeknight favorite. It’s one of those throw-it-together meals that tastes like you spent hours in the kitchen. And thanks to the convenience of canned beef, […]
There’s something seriously addictive about hibachi-style BBQ beef, especially when it's sizzling hot, straight off the grill, and packed with that sweet-savory punch you find in Japanese BBQ recipes. This dish brings together tender marinated beef, caramelized onions, and charred zucchini into a bold, smoky, and flavorful meal that works for a weeknight dinner or […]
There’s something wonderfully nostalgic about bologna, but let’s be honest—most traditional bologna isn’t exactly what you’d call "green food." Enter the plant-based bologna loaf with mustard seeds: a hearty, flavorful, protein-rich vegan twist on a deli classic that doesn’t compromise on taste or texture. Whether you’re looking to impress guests with green foods for party […]
There’s something deeply comforting about a warm bowl of gnocchi coated in a rich, velvety sauce, and this creamy tomato basil gnocchi with burrata is no exception. It’s one of those quick dinner recipes that feels indulgent enough for date night but simple enough for a Wednesday. The pillowy gnocchi soaks up a vibrant, tangy […]
If you’ve been on the hunt for the perfect sliceable vegan cheese that melts, stretches, and actually tastes like something you want to eat on purpose (not just out of dietary necessity), this smoked vegan provolone cheese might just change your plant-based cooking game. Made primarily with soaked cashews and just a few pantry staples, […]
If you’ve been craving something zesty, sweet, and silky smooth without any of the guilt, this Tart and Creamy Vegan Key Lime Pie with Cashews is your new favorite treat. Inspired by the classic Floridian dessert, this no-bake version keeps things simple, wholesome, and entirely plant-based. It’s tangy from the fresh lime juice, rich thanks […]
Kolaches may have started as a sweet symbol of Czech heritage, but today, they're winning hearts across kitchens far and wide—including the vegan ones. This soft vegan kolache dough with cream cheese filling is a fluffy, slightly sweet pastry that’s perfect for breakfast, dessert, or even a mid-afternoon snack with tea. With roots in traditional […]
There’s something deeply satisfying about a dish that hits that perfect balance between salty, sweet, and umami-rich flavors, and this soy-braised chicken with caramelised shallots does exactly that. It’s warm, hearty, and full of depth—perfect for chilly evenings or when you just want to bring a little cozy flair to the dinner table. The soy-based […]
There’s something about nachos that just screams comfort food, and when you load them up with tender pulled BBQ Hühnchen, oozy cheese, and crispy tortilla chips, you get something truly irresistible. This dish brings together all the smoky-sweet flavor of your favorite barbecue chicken nachos with the satisfying crunch and gooeyness that make nachos a […]
