If you love classic beef stroganoff vibes but want something lighter and faster, this mushroom stroganoff turkey chops situation is your new weeknight security blanket. We pan-sear turkey chops until they're golden, then smother them in a tangy-silky sour cream sauce loaded with mushrooms, onion, and a little Dijon. Pile it all over egg noodles […]

This eggplant and ground turkey gluten-free lasagna with mozzarella is my weeknight-to-company trick: it tastes like classic lasagna, but it feels lighter, slices cleaner, and still brings that cheesy, saucy comfort. The move here is doubling down on structure: we roast the eggplant first (so it doesn’t leak water into your pan) and simmer a […]

This is my kind of baked turkey wings recipe: big, meaty wings roasted until the skin tightens up and the fat renders, then brushed with a sticky maple-mustard glaze that tastes like a fall potluck and a sports bar had a very delicious baby. The sweet potato wedges roast right alongside, soaking up a little […]

This turkey and quinoa burrito bowl with chimichurri is my answer to the constant craving for a burrito bowl that tastes bold and fresh but still feels like something you can throw together on a Tuesday. You get spiced, skillet-browned ground turkey, fluffy quinoa that soaks up all the pan juices, and a punchy herby […]

If you’ve ever had the classic Kentucky Hot Brown sandwich, you know it’s a comforting, indulgent dish loaded with turkey, tomatoes, and a rich mornay sauce, all broiled to bubbly perfection. But this version? It’s got a spicy twist. The Spicy Jalapeño Hot Brown Open-Faced Sandwich adds bold heat and flavor to the traditional recipe […]

There’s something irresistibly nostalgic about biting into a warm McGriddle—sweet pancakes hugging savory sausage, eggs, and melty cheese. If you've been missing out due to gluten sensitivity or simply want a homemade twist on a fast-food favorite, you're in for a treat. This gluten-free McGriddle with turkey sausage is the ultimate copycat Mcgriddle recipe that […]

Hanky Panky, that warm, cheesy, meaty appetizer beloved at Midwest gatherings, gets a lighter, modern makeover with this recipe that swaps ground beef for ground turkey and brings in the creamy depth of gouda cheese. If you’ve ever had the traditional version—typically loaded onto cocktail rye or pumpernickel bread—you know it’s the kind of bite […]

There’s just something soul-warming about a big pot of black eyed peas simmered with smoky turkey, onions, garlic, and a touch of Southern seasoning. This dish is more than just food—it’s tradition. Whether it’s served on New Year’s Day for good luck or on a regular weeknight for a comforting dinner, this is hands down […]

There’s something endlessly satisfying about a burger that’s not only juicy and flavorful but also feels just a little bit elevated—and that’s exactly what these Italian turkey burgers with pesto and mozzarella deliver. If you’ve ever tried making ground turkey burgers and ended up with something dry or bland, fear not: this recipe turns that […]

If you're craving a dish that's both comforting and vibrant, these breaded turkey breast cutlets with pesto will be your new go-to. Lightly pan-fried until golden and crisp, these cutlets are smothered with a fresh basil pesto that lifts the flavor into something truly memorable. It’s the kind of dish that feels fancy but is […]