Seafood

September 26, 2025
Crunchy Thai Green Papaya Salad with Carrot and Long Beans: A Fresh & Fiery Classic

Thai green papaya salad with carrot and long beans is one of those dishes that hits every taste note perfectly—sweet, salty, sour, spicy, and umami all in one crunchy, refreshing bite. Known in Thailand as som tam salad, this vibrant dish is a cornerstone of Thai salad recipes, offering bold flavor without the need for […]

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September 22, 2025
Thai Green Chili Shrimp Curry with Eggplant: A Spicy, Savory Delight

There’s something about a bowl of Thai green chili shrimp curry that feels like a warm, satisfying hug from Southeast Asia. This dish brings together tender shrimp, creamy coconut milk, vibrant Thai green curry paste, and tender chunks of eggplant, creating a deeply aromatic and flavor-packed meal that’s both comforting and exotic. While it's rooted […]

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September 22, 2025
Creamy Dill Salmon Soup with Potatoes and Leeks: A Nordic Comfort Classic

When the weather calls for a bowl of soul-warming comfort, nothing hits quite like a creamy dill salmon soup with potatoes and leeks. This cozy soup is inspired by lohikeitto, the beloved finnish salmon soup known for its velvety texture, buttery fish, and the herbal kiss of fresh dill. It’s the kind of soup that […]

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September 16, 2025
Caribbean Fusion Fried Rice with Five-Spice and Scallions

If you've ever craved the bold flavors of Caribbean cooking blended seamlessly with Asian spices, this Caribbean Fusion Fried Rice with Five-Spice and Scallions is about to become your new favorite. Inspired by the vibrant culture of guyanese Chinese cuisine, this dish brings together the savory depth of five-spice powder, the heat of Caribbean pepper […]

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September 16, 2025
Light Maryland Crab Soup with Cabbage and Green Pepper: A Hearty Coastal Classic

Maryland crab soup is one of those iconic East Coast dishes that feels like home in every bite. This light Maryland crab soup with cabbage and green pepper is a fresh spin on the classic, packing in vegetables and zesty flavor without feeling heavy. If you've ever tasted a true classic Maryland crab soup—spicy, tomato-based, […]

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September 12, 2025
Spicy Korean Tuna Rice Balls (Chamchi Jumeokbap): A Fiery Twist on a Korean Favorite

If you're looking for something easy to make, satisfying to eat, and packed with bold Korean flavors, look no further than Spicy Korean Tuna Rice Balls, or Chamchi Jumeokbap. These flavorful little rice balls are a staple in many Korean households, especially for picnics, lunchboxes, or quick bites. Think of them as the Korean cousin […]

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September 9, 2025
Thai Red Curry Shrimp Soup with Rice Noodles and Lemongrass: A Cozy Bowl of Comfort

If there’s one soup that hits all the right notes—creamy, spicy, tangy, and brimming with umami—it’s this Thai Red Curry Shrimp Soup with Rice Noodles and Lemongrass. It’s a dish that brings comfort and bold flavor in equal measure. Inspired by the vibrant street food of Thailand, this soup is like a warm hug on […]

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September 1, 2025
Crab and Asparagus Soup with Egg Swirl: A Delicate Seafood Delight

If you're looking for a soup that feels both elegant and comforting, this crab and asparagus soup with egg swirl should be at the top of your list. Inspired by flavors found in East Asian and coastal American cuisine, this dish is light, creamy, and brimming with the gentle sweetness of crab meat and the […]

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September 1, 2025
Shrimp and Pork Korean Mandoo with Scallions: A Flavor-Packed Twist on Classic Dumplings

There’s something incredibly satisfying about folding dumplings by hand. It’s a meditative, rewarding process that somehow makes the final bite taste even better. This shrimp and pork Korean mandoo with scallions is a perfect recipe to dive into if you're looking to level up your home-cooked Korean dumplings game. Combining succulent shrimp, flavorful pork, and […]

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August 27, 2025
Cantonese Black Bean Sauce Fish Stir-Fry: A Flavor-Packed Weeknight Dinner

If you’ve ever dined in a Chinese restaurant and found yourself enamored with the bold, umami-packed flavor of Cantonese black bean sauce, you’re going to love this dish. This Cantonese Black Bean Sauce Fish Stir-Fry brings together tender fish fillets, crunchy vegetables, and a savory sauce made with fermented black beans, garlic, and ginger. It’s […]

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