If you’ve ever found yourself savoring a takeout dish like Chinese sweet and sour chicken or a sweet and sour shrimp recipe, you know the real star isn’t the protein — it’s the sauce. This vegan sweet and sour sauce with tamari captures all that zippy, tangy-sweet flavor you crave, without any animal products. It’s […]
There’s something uniquely nostalgic about building your own Hawaiian Chinese haystacks — a casual dinner that doubles as a DIY buffet. With a creamy coconut sauce poured over a vibrant stack of rice, tender chicken, and crunchy toppings, this dish has been a staple in homes across Hawaii and the mainland for decades. It pulls […]
There’s something deeply comforting about a bubbling pot of Lebanese White Bean Fasolia with Lamb on the stove. It’s the kind of dish that reminds you of grandma’s kitchen, slow-cooked with love, and served with pride. This traditional lebanese fasolia recipe is a staple of lebanese cuisine, and it perfectly captures the warmth and soul […]
There’s something magical about the smell of simmering squash and apples filling your kitchen on a crisp fall afternoon. This One-Pot Butternut Squash and Apple Soup captures that cozy essence in a single, soul-warming bowl. It’s not only nourishing and wholesome—it’s also incredibly simple, bursting with creamy texture and a balance of sweet and savory […]
There’s something irresistible about that sweet and tangy combo of pineapple and mustard, especially when it’s paired with a smoky, savory slice of vegan ham. This recipe for vegan ham slices with pineapple mustard glaze hits all the holiday notes — perfect for a vegan Christmas dinner main, a showstopping vegan easter dinner, or even […]
There's something deeply comforting about the rich, savory flavors of a well-cooked oxtail stew. It’s soulful, complex, and packed with deep umami. But what if you could capture that same cozy essence in a plant-based dish? Enter this Caribbean-inspired vegan jackfruit oxtail—a delicious and wholesome take on a traditional Jamaican oxtail stew, using young green […]
If you’re in the mood for something fresh, filling, and completely plant-based, then you’re going to love this vegan pesto and hummus veggie sandwich. It’s not just another vegan sandwich—it’s a vibrant celebration of textures and flavors. With creamy hummus, zesty vegan pesto, and crisp grilled veggies layered between hearty whole-grain bread, this sandwich hits […]
Lebanese fatteh is one of those comfort dishes that hits every note — creamy, tangy, crunchy, and warm all at once. This particular take on the classic fatteh lebanese recipe adds a vibrant twist with sumac and tangy pickled turnips, making it a showstopper on any lebanese mezze spread. Fatteh, meaning "crushed" or "crumbled" in […]
There's something undeniably comforting about a warm bowl of enchilada soup when the weather starts to chill. While most enchilada soups lean on meat and cheese for richness, this vegan enchilada soup with quinoa and avocado proves that bold flavor doesn't need to come from animal products. This plant-based version is hearty, smoky, and deeply […]
Looking for a burger that’s hearty, smoky, and packed with plant-based goodness? This Lentil Walnut Vegan Burger with Smoky BBQ Sauce is not just a mouthful in name, it’s a full-on flavor explosion in every bite. Perfect for backyard grilling or cozy weeknight dinners, this burger brings together the earthy richness of lentils, the satisfying […]
