There's something uniquely comforting about a good slice of pie—but when that pie is a creamy, spiced, and wholesome vegan bean pie topped with a silky cashew cream, it takes comfort to the next level. This creamy vegan bean pie with cashew cream topping is a plant-based spin on a traditional dessert that’s beloved in […]
When asparagus is in season, there's no better way to celebrate this vibrant, tender vegetable than with a warm, velvety bowl of soup. This dairy-free cream of asparagus soup with leeks and thyme is the kind of recipe you’ll come back to all spring long. It’s fresh, light, and luxuriously smooth—without using any dairy or […]
If you've ever sat down with a plate of crispy chili beef from your favorite Chinese takeout, you know the addictive contrast of crispy, golden fried beef tossed in a sticky, sweet and spicy sauce with just enough garlic punch to wake up your senses. This crispy shredded chili beef in sticky garlic sauce recipe […]
If summer had a flavor, this would be it. This vegan mango ice cream with banana and cashew swirl is a dreamy, creamy, tropical treat that’s as indulgent as it is wholesome. Think of it as the perfect marriage of luscious mango, silky banana, and nutty cashew cream—all without any dairy or refined sugar. Whether […]
There’s just something soul-soothing about a bowl of soup that’s packed with roasted flavor and nourishing ingredients. This sheet pan roasted vegetable soup with lentils takes all the comforting notes of a fall vegetable soup, gives it a satisfying heartiness with lentils, and builds flavor by roasting the vegetables first—bringing depth and richness that stovetop […]
When the air gets a little crisp and the leaves start to turn, there’s nothing more comforting than a warm bowl of soup. This Vegan Tempeh Soup with Mushrooms and Carrot is exactly that kind of cozy hug in a bowl—but with a seriously healthy, hearty twist. It’s packed with plant-based protein, loaded with earthy […]
If you’ve been exploring the world of fermented foods or dabbling in ancestral nutrition, chances are you’ve come across kefir in some form—whether as a tangy kefir yogurt, fizzy water kefir, or traditional milk kefir recipes. But what if you’re plant-based, dairy-free, and looking for something just as potent and probiotic-rich? That’s where this fermented […]
Few things hit the spot like a warm, cozy bowl of noodles, and this tomato egg udon noodle bowl with sesame drizzle is exactly that—comforting, savory, and surprisingly easy to pull together. Inspired by the flavors of chinese tomato and egg recipes, this bowl is a fusion of classic comfort and contemporary flavor. The silky […]
If you've ever dreamed of a pie crust that's as flavorful as the filling—something that doesn’t just hold everything together but actually makes your pie better—then this Nutty Vegan Pie Crust with Ground Pecans and Oats is about to become your new favorite go-to. Rich in flavor from toasted pecans, naturally sweet from oats, and […]
There's something irresistibly charming about the elegant simplicity of a Korean-inspired roll cake. Soft, cloud-like sponge encases a luscious swirl of whipped cream and ripe banana, creating a light yet indulgent treat that's perfect for any occasion. Whether you're already a fan of Korean dessert recipes or are just dipping your toes into the world […]
