If you’ve ever wandered through the vibrant night markets of Bangkok or browsed authentic Thailand food recipes online, you’ve likely come across some form of crispy glden seafood cake. These crispy Thai shrimp cakes with sweet chili dipping sauce are a delicious twist on classic thai fish cakes, packed with bold Southeast Asian flavors, herbs, […]
Fresh, vibrant, and packed with the bold flavors of Southeast Asia, this Tangy Thai Mango Salad with Cilantro and Shallots is one of those dishes that makes you feel like summer never left your plate. Crisp, tangy green mango shreds are tossed with zesty lime juice, fiery chili, aromatic cilantro, and punchy shallots—creating a salad […]
Tom Yum is the soul of Thai comfort food—bright, bold, citrusy, and spicy with that unmistakable lemongrass zing. This zesty Thai Tom Yum Soup with Mushrooms and Chicken takes all the iconic flavors of Thailand’s most beloved broth and gives them a heartier twist by adding tender chicken and meaty mushrooms. It’s the kind of […]
If there’s one dish that tastes like a warm hug on a chilly day, it’s this curried butter beans with coconut and mustard seeds recipe. Creamy, aromatic, and loaded with soul-soothing spices, this vegan comfort food staple is the kind of meal you’ll want to make on repeat. Inspired by South Indian flavors but simplified […]
There’s something magical about a pot of rice slowly absorbing aromatic spices, tender beef juices, and the rich flavors of a long simmer. This Slow Simmered Beef and Basmati Plov with Whole Spices is more than just a dinner—it’s a comforting, hearty, and deeply satisfying one-pot meal that feels like home. Inspired by uzbek plov […]
If you grew up on Spam or ever found yourself secretly craving that sizzling, savory, crispy-edged slab in a sandwich or fried rice—don’t worry, you’re not alone. But what if you're now living the plant-based life or simply exploring vegan Korean food or vegan Japanese food? Enter: tofu-based vegan spam with five-spice marinade. This recipe […]
If there’s one thing that can transport you to a tropical paradise in just one bite, it’s this mango vegan mousse with maple syrup and pistachios. Light as air and naturally sweet, this dessert is a refreshing way to end any meal—or, let’s be honest, to sneak in a midday treat. It’s entirely dairy-free, rich […]
This vegetarian corn chowder with coconut milk is cozy, creamy, and packed with fresh flavor—no dairy required! Chunks of tender potato and sweet corn swim in a velvety, aromatic broth made rich with coconut milk and brightened with a hint of lime. This chowder feels indulgent and comforting yet stays light and wholesome. Whether you're […]
This cozy vegetarian white bean chili with coconut milk is an irresistible bowlful of warmth, flavor, and comfort. Bursting with tender white beans, vibrant spices, creamy coconut milk, and lots of fresh veggies, this chili strikes the perfect balance between hearty and fresh. It’s an adaptable chili recipe easy enough for a simple weeknight dinner […]
When it comes to desi food, few dishes offer the hearty satisfaction of chapli kababs. Originating from the vibrant streets of Peshawar, Pakistan, these juicy, flavorful patties traditionally made from minced meat have earned a beloved place in Pakistani cuisine. Our Spicy Lamb Chapli Kababs with Pomegranate Seeds bring together the bold spiciness of traditional […]
