If you grew up in Australia or spent any time exploring its multicultural food scene, there's a good chance you've come across dim sims—plump, doughy parcels bursting with savory fillings, usually found steaming in bamboo baskets or sizzling in deep fryers at local fish and chip shops. But today, we’re going beyond the store-bought versions. […]
If you’re on the hunt for a rich, warming, and flavor-packed dish that fits into your list of healthy dinner recipes for weight losing, this Spicy Vegan Massaman Curry with Eggplant and Mushrooms will hit the spot. Inspired by traditional thai massaman curry but tweaked to be plant-based, it features tender roasted eggplant, earthy mushrooms, […]
If you’ve ever walked the winding streets of Beirut early in the morning, you’ve probably caught a whiff of something warm, earthy, and herbaceous baking in stone ovens — that’s Manakish Zaatar. This Lebanese breakfast staple is more than just bread; it’s a ritual, a memory, and a comforting start to the day. Manakish (also […]
If you've ever strolled through the vibrant night markets of Bangkok or Phuket, chances are you've been drawn in by the buttery sizzle of banana roti being flipped on a griddle. This Thai banana roti is one of those unforgettable street food treats—crispy on the outside, gooey and caramelized inside, and topped with a drizzle […]
Looking for the ultimate game-day snack or a weeknight treat that doesn’t skimp on flavor but still fits your plant-based lifestyle? These easy sheet pan vegan nachos with plant-based cheese are everything you love about traditional nachos—crispy, cheesy, savory, and satisfying—but made with wholesome vegan ingredients and zero compromise. This isn’t just another plate of […]
There’s something beautifully comforting about the subtle, aromatic allure of Moroccan spices. If you’ve ever dined on gently spiced Moroccan lamb or golden, pan-seared chicken dusted with cumin and coriander, you know exactly what I mean. This mild Moroccan seasoning recipe is a go-to homemade spice mix that's tailor-made for poultry and lamb lovers who […]
There’s nothing quite like curling up with a warm bowl of chicken noodle soup, especially when it’s lovingly made from scratch. This small batch chicken noodle soup for two is the definition of comfort in a bowl—rich, aromatic broth, tender bites of chicken, and soft noodles that soak up all that savory goodness. It’s perfect […]
There’s something undeniably comforting about the smell of freshly baked cookies wafting through the kitchen. And when they’re soft, chewy, naturally sweetened, and completely plant-based, you know you’ve hit the jackpot. These Almond Butter Vegan Cookies with Maple Syrup are not just another addition to your collection of vegan cookies recipes—they’re a standout. Made with […]
Looking for a comforting, creamy, flavor-packed meal that’s both plant-based and elevated? Let me introduce you to Vegan Truffle Mac and Cheese with Broccoli Bits—a dish that’s indulgent enough for a dinner party but simple enough to become one of your go-to weeknight staples. This isn't just your average vegan mac n cheese recipe. It’s […]
Spicy Thai Basil Pork Lettuce Wraps are everything I love in a weeknight dinner—bold flavors, minimal cleanup, and something that makes me feel like I’ve transported myself straight to a bustling night market in Bangkok. This dish takes inspiration from classic thai basil pork (also known as pad kra pao moo sap), but instead of […]
