Tabouli is one of those dishes that never gets old. It’s fresh, herbaceous, and vibrant — the kind of salad that wakes up your palate and makes you feel good after eating it. This Whole Wheat Bulgur Tabouli with Sumac and Garlic version takes everything you love about the authentic tabbouleh recipe and adds a […]
There’s something downright irresistible about biting into perfectly crispy Korean fried chicken—especially when it’s coated in a glossy, sticky soy garlic glaze. This soy glazed Korean fried chicken with rice flour batter brings together the ultimate crunch factor with a savory-sweet punch of flavor that has made Korean fried chicken famous around the world. With […]
There’s something undeniably therapeutic about a bowl of rich, hearty stew after a night of indulgence—and this traditional hangover stew with cabbage and blood sausage delivers exactly that. Rooted in old-world flavors and inspired by generations of home-cooked healing food, this dish is everything you want on a slow, groggy morning: warm, savory, slightly spicy, […]
If you're a fan of bold, tangy, herbaceous dishes that pack a punch, this Thai Duck Larb with Tamarind and Kaffir Lime might just become your new favorite. While most are familiar with chicken larb or pork larb, duck offers a richer, more complex flavor that pairs beautifully with the sweet-sour balance of tamarind and […]
There’s something wonderfully delicate and soul-soothing about a perfectly steamed fish, and Hong Kong Style Steamed Fish with Garlic and Chili might just be the ultimate expression of this classic technique. This dish isn't loud or overly complicated — instead, it highlights the fresh sweetness of the fish with aromatic garlic, subtle heat from red […]
When the air turns crisp and the days grow shorter, there’s nothing more satisfying than a rich, hearty bowl of soup—and this spicy gnocchi soup with chorizo and zucchini delivers on every front. Smoky, spicy, creamy, and brimming with texture, this soup is everything you want in a fall meal. It's a bold twist on […]
If there’s one treat that balances elegance and comfort, it’s biscotti—and this lemon pistachio vegan biscotti with olive oil delivers both in spades. Crisp on the outside, with a tender crumb that doesn’t break your teeth, this isn’t just another biscotti recipe—it’s a modern twist on the biscotti recipe Italian tradition. Perfectly scented with bright […]
When the weather cools and you're craving something warm, hearty, and steeped in tradition, Beef Molokhia Stew with Lebanese Spices hits every mark. This rich and flavorful dish, known for its signature green hue and silky texture, is one of those middle eastern dishes that tells a story with every bite. Whether you've grown up […]
When the air gets a little crisp and the leaves start to turn, there’s nothing more comforting than a warm bowl of soup. This Vegan Tempeh Soup with Mushrooms and Carrot is exactly that kind of cozy hug in a bowl—but with a seriously healthy, hearty twist. It’s packed with plant-based protein, loaded with earthy […]
There’s something utterly enchanting about the flavor symphony in mini chicken pastillas—a beloved Moroccan dish that blends tender spiced chicken, delicate layers of pastry, toasted almonds, and an unexpected dusting of powdered sugar. It’s a dish that walks the line between savory and sweet with the grace of a seasoned performer. Whether you're trying Moroccan […]
