Mexican

May 22, 2025
Zesty Mexican Ceviche with Clamato and Cilantro: A Coastal Classic with a Twist

There’s something about Mexican ceviche with Clamato and cilantro that makes it absolutely irresistible—especially on a warm day with a cold drink in hand. This version, bright and brimming with bold flavors, is what I like to call a “vacation in a bowl.” It’s the kind of dish you throw together in the morning and […]

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May 20, 2025
Cozy Comfort in a Bowl: Sopita de Conchas with Tomato Broth

If there’s one dish that instantly transports you to a warm kitchen filled with the aroma of simmering tomatoes, garlic, and toasted pasta, it’s sopita de conchas. This humble yet deeply comforting Mexican shell soup is the kind of meal that lives in childhood memories, especially for those raised on authentic mexican food. It’s simplicity […]

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May 20, 2025
Philly Cheesesteak Inspired Smash Tacos: A Crispy, Cheesy, Meaty Twist on Street-Style Favorites

If you've ever had trouble choosing between a juicy Philly cheesesteak and a crisp, flavor-packed taco, this recipe is your new best friend. Philly Cheesesteak Inspired Smash Tacos blend the best of both worlds — thinly shaved ribeye steak or ground beef sizzled to perfection, gooey melted cheese, sautéed peppers and onions, and all of […]

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May 16, 2025
Oven-Baked Chicken Fajita Foil Packs: A No-Fuss Fiesta Favorite

If there’s one dish that combines vibrant flavors, effortless prep, and a touch of fun, it’s oven-baked chicken fajita foil packs. Think sizzling chicken fajitas minus the stove mess—just juicy, seasoned chicken, colorful bell peppers, and onions all sealed up in a neat foil parcel. Pop them in the oven and let the flavors party […]

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May 16, 2025
Low-Carb Chicken Posole with Cauliflower: A Cozy Twist on a Mexican Classic

Posole is one of those dishes that wraps you in a warm hug with every bite. Traditionally made with hominy and slow-cooked pork or chicken, it’s a soul-satisfying stew that carries deep roots in Mexican cuisine. But if you're cutting back on carbs, you might think this cozy classic is off the menu. Not anymore! […]

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May 14, 2025
Zesty Chicken Street Tacos with Mango Pico: A Flavor-Packed Fiesta Favorite

There’s something downright magical about chicken street tacos—those handheld flavor bombs that manage to deliver smoky, citrusy, and spicy goodness in just a couple of bites. This version gets a sunny upgrade with mango pico de gallo, adding sweetness and a refreshing pop of acidity that makes every bite sing. These aren’t your average Tuesday-night […]

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May 14, 2025
Machaca Bowl with Rice and Guacamole: A Flavor-Packed Mexican Classic in a Bowl

If you're craving bold flavors and hearty textures all packed into a single comforting dish, the Machaca Bowl with Rice and Guacamole might just become your new favorite. This bowl-style meal is a modern take on one of the most beloved northern Mexican dishes—machaca beef—blending it with fluffy rice, creamy guacamole, and toppings that add […]

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May 9, 2025
Smash Burger Crunchwrap with Cheddar and Pickles: A Crunchy, Juicy Twist on a Classic

If you're craving something that's got all the juicy goodness of a classic smash burger and the crispy charm of a crunchwrap, this Smash Burger Crunchwrap with Cheddar and Pickles is your dream come true. It's got everything: perfectly seared beef, melty cheddar, tangy pickles, creamy sauce, and that golden tortilla crunch that just hits […]

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May 7, 2025
Zesty Green Tomatillo Salsa for Canning: A Burst of Fresh Flavor

If you're a salsa lover like me, you're going to fall head over heels for this green tomatillo salsa for canning. It's bright, tangy, and packed with a punch of flavor that only tomatillos can deliver. I made this batch last summer when I had a mountain of tomatillos from the farmer's market, and let […]

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May 7, 2025
Smoked Pulled Pork Tacos with Pickled Onions: A Backyard Favorite with Bold Flavor

There’s something almost magical about biting into a smoked pulled pork taco—especially when it’s topped with tangy pickled onions and tucked inside a warm tortilla. These tacos are the kind of meal that makes your friends linger at the table a little longer and your family ask for seconds (and thirds). I’ve made these more […]

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