Mediterranean

August 22, 2025
Spiced Lamb Moroccan Grain Bowl with Mint Tzatziki

Few meals pack the punch of flavor, color, and comfort quite like a well-constructed Moroccan grain bowl. This Spiced Lamb Moroccan Grain Bowl with Mint Tzatziki is the kind of dish that delivers every time—savory, refreshing, a little spicy, and full of depth. If you love Moroccan dishes or are exploring healthy bowls recipes, this […]

Read More
August 22, 2025
Cozy Comfort in a Bowl: Hearty Tomato Lentil Soup Using Canned Tomatoes

There’s something deeply satisfying about curling up with a hot bowl of soup, especially as the air turns crisp and the days grow shorter. This tomato lentil soup using canned tomatoes is one of those soul-warming dishes that strikes the perfect balance between convenience and homemade goodness. It's a weeknight winner that feels like a […]

Read More
August 18, 2025
Mediterranean Cannellini Bean Patties with Olives: A Savory Plant-Based Delight

If you're craving something savory, wholesome, and just a little bit fancy without needing to spend hours in the kitchen, these Mediterranean cannellini bean patties with olives might just become your new go-to. These crisp-on-the-outside, soft-on-the-inside veggie patties are loaded with briny Kalamata olives, sun-dried tomatoes, and fresh herbs that evoke breezy Mediterranean coastlines. They're […]

Read More
August 18, 2025
Mediterranean Vegan Croquettes with Olive Tapenade: Crispy, Herby, and Utterly Addictive

There’s something undeniably comforting about croquettes—those golden, crisp bites that crackle on the outside and melt on the inside. These Mediterranean Vegan Croquettes with Olive Tapenade are my plant-based tribute to that joy. They’re packed with fresh herbs, mashed potatoes, chickpeas, sun-dried tomatoes, and warm Mediterranean spices. The kicker? A briny, bold olive tapenade on […]

Read More
July 29, 2025
The Ultimate Vegan Pesto and Hummus Veggie Sandwich: A Flavor-Packed Plant-Based Classic

If you’re in the mood for something fresh, filling, and completely plant-based, then you’re going to love this vegan pesto and hummus veggie sandwich. It’s not just another vegan sandwich—it’s a vibrant celebration of textures and flavors. With creamy hummus, zesty vegan pesto, and crisp grilled veggies layered between hearty whole-grain bread, this sandwich hits […]

Read More
July 25, 2025
Cozy Comfort in a Bowl: Mediterranean Lemon Chicken Soup with Feta

When cooler days call for warmth and flavor, there’s nothing quite like a bowl of Mediterranean lemon chicken soup with feta to hit the spot. This zesty, soul-soothing soup is a twist on the traditional Greek lemon chicken soup—also known as avgolemono soup—but we keep it a bit simpler and heartier, layering in bold Mediterranean […]

Read More
July 15, 2025
Crispy Lemon Herb Whole Chicken in the Air Fryer

Looking for a delicious and fuss‑free way to cook a whole chicken? This lemon herb whole chicken in the air fryer is juicy, flavorful, and golden‑crisp—all in just about an hour. It's the perfect air fryer roast chicken whole that transforms a humble weeknight dinner into a memorable meal. Whether you're craving air fried chicken […]

Read More
July 15, 2025
Hearty Seafood Chamin with Prawns and Fish Balls

If you love rich, comforting dishes that simmer into soul-soothing perfection, this Seafood Chamin with Prawns and Fish Balls is going to be your new favorite. It’s a unique twist on the traditional Jewish chamin recipe, marrying the essence of shabbat dinner comfort food with vibrant Asian flavors. Think of it as a slow-cooked, stew-meets-noodle […]

Read More
July 11, 2025
Chunky Sicilian Eggplant Caponata with Pine Nuts: A Bold Twist on a Classic

This chunky eggplant caponata is the ultimate celebration of rustic Italian flavors. Creamy roasted aubergine mingles with sweet tomatoes and briny capers, while wild pine nuts add a delightful crunch. It’s like an elevated Sicilian caponata meets eggplant tomato recipes, with a twist reminiscent of some Ottolenghi recipes but firmly rooted in traditional Italian eggplant […]

Read More
July 8, 2025
Pan‑Seared Swordfish with Chimichurri: A Flavorful Steak Night Upgrade

Pan‑Seared Swordfish with Chimichurri is a vibrant and bold dish that transforms simple swordfish steaks into a celebration for your taste buds. With lemon‑bright chimichurri dripping over perfectly seared fish, each bite delivers a satisfying contrast between the meaty, slightly sweet swordfish and the fresh herbaceous sauce. I love turning this into a weeknight ritual […]

Read More
1 2 3 7
Copyright 2025 The Hungry Goddess, all rights reserved.