This is the kind of breakfast quiche that makes people hover near the oven pretending they are just grabbing water. It is loaded with Mediterranean veggies (zucchini, spinach, roasted red pepper, onion), briny olives, and salty feta, all tied together with a lemony, herby custard that tastes way fancier than the effort you put in. […]
There’s something deeply satisfying about tearing into a perfectly cooked, crispy lamb rib, especially when it’s been roasted in the oven with a smoky, spicy harissa glaze. This crispy oven-baked lamb ribs with harissa recipe takes everything we love about indulgent lamb dishes and gives it an oven-friendly twist that’s both bold and accessible. Whether […]
If you love the iconic Crunchwrap Supreme but are craving a lighter, more refreshing spin with bold flavors, this Mediterranean Crunchwrap Supreme with hummus is calling your name. Inspired by the structure of the popular fast food item, this version brings in the heart and soul of Mediterranean cuisine — think tangy tzatziki, creamy hummus, […]
There’s something deeply comforting about a bowl of rich, tangy stewed tomatoes spooned over a crusty, golden slice of garlic toast. It’s simple, rustic, and unfussy—the kind of meal that tastes like something your grandma would make on a slow Sunday afternoon. This recipe takes the idea of homemade stewed tomatoes and gives it a […]
If you’re in the mood for a potato side dish that checks every box—crispy, tangy, creamy, and deeply flavorful—then this Balsamic Glazed Smashed Potatoes with Feta recipe is going to hit the spot. It’s a vibrant twist on classic smashed potatoes, layered with bold Mediterranean flavors. These are not your average roasted potatoes. Think golden, […]
There’s something incredibly satisfying about a Gyros Salad Bowl—tender meat, crisp veggies, creamy hummus, and briny olives all in one hearty bowl. This version draws inspiration from the classic street-style gyros but reimagines it in salad form for a lighter, fresher take. Think of it as a fusion between your favorite Greek dinner and a […]
Greek-Style Meat Loaf with Feta and Olives is not your average meatloaf—it’s bold, briny, herby, and absolutely packed with flavor. Think of it as the Mediterranean cousin of your grandma’s classic meatloaf recipe, but with crumbled feta cheese, chopped Kalamata olives, and a vibrant mix of spices that’ll make your tastebuds dance. It’s hearty and […]
If you're looking for a bright, fragrant, and comforting rice side that works just as well for a weeknight dinner as it does for a fancy gathering, this Lemon Herb Pilaf with Fresh Parsley and Garlic is your answer. Packed with citrusy flavor, fresh herbs, and a gentle garlic kick, this dish is more than […]
Peach and Ricotta Crostini with Balsamic Drizzle is one of those dishes that feels effortlessly elegant while still being incredibly approachable. It’s the kind of recipe you make when you have ripe, juicy peaches on the counter and you’re wondering what to do with fresh peaches beyond the usual desserts. Creamy ricotta, lightly toasted bread, […]
If there’s one dish that perfectly captures the magic of summer tomato recipes without feeling fussy or overworked, it’s this Campari Tomato and Basil Puff Pastry Tart. It’s flaky, vibrant, and unapologetically tomato-forward, with just enough richness to feel indulgent while still letting fresh tomatoes shine. This tart lives in that sweet spot between elegant […]
