Baked Chakli brings a beloved Gujarati snack into the healthier realm, replacing deep-frying with oven-baking to reduce oil while keeping those irresistible crunchy spirals. This version uses a blend of rice flour, chickpea (besan) flour, and aromatic spices for a lighter yet flavorful twist. Whether you’re craving diwali snacks, spicy snacks recipes, or just a […]