Here’s a vibrant twist on comfort food: spaghetti aux saucisses with scotch bonnet blends the familiar warmth of spaghetti with the bold, smoky flavor of fresh sausage and fiery heat from scotch bonnet peppers. Imagine a plate that sits halfway between classic dishes and innovative fusion—one forkful brings you right into the heart of Caribbean […]
There’s nothing quite like biting into a perfectly caramelized, golden-brown slice of sweet fried plantain with a squeeze of fresh lime. This Caribbean favorite is simple, delicious, and wildly satisfying. The contrast between the warm sweetness of the ripe plantain and the zesty brightness of lime makes this dish a standout side or snack. Whether […]
There's nothing quite like the vibrant aroma of homemade sofrito simmering on the stove—it’s a deeply flavorful foundation in Puerto Rican, Dominican, and broader Caribbean cooking. This particular sofrito recipe with culantro, onion, and bell pepper brings a bright, herbal freshness that elevates everything from rice and beans to sofrito chicken recipes and mofongo. Whether […]
If you're looking for the ultimate crowd-pleasing appetizer that doubles up as a killer main dish, these Sweet Chili Mango Chicken Wings are your next obsession. Glazed with a sticky homemade sauce that marries tropical mango with sweet chili heat, these wings are crispy on the outside, juicy on the inside, and finger-licking good all […]
Caribbean-Style Chicken Fricassee is a warm, spiced hug of a dish that takes the comforting essence of classic French chicken fricassee and infuses it with the bold, sun-soaked flavors of the islands. It’s a vibrant stew, rich with aromatic herbs, bell peppers, garlic, and tomatoes, simmered to perfection in a creamy white wine sauce with […]
If you're someone who loves bold flavors, rich textures, and a little culinary adventure, this Curried Gizzards with Coconut Milk recipe is going to be your new obsession. Chicken gizzards are often overlooked, but when simmered in a spiced coconut curry, they become tender, flavorful bites that rival any comfort food. This dish bridges the […]
If you're craving something vibrant, creamy, and loaded with flavor, this Coconut Lime Chicken Skillet is about to become your new favorite. It’s a tropical fusion of bright lime and creamy coconut milk that clings beautifully to tender chicken. What I love most about this dish is that it comes together fast enough for those […]
There’s just something about the smoky, spicy, and slightly sweet taste of Jamaican jerk that instantly makes you feel like you’re grilling beachside in Montego Bay. These Jamaican Jerk Grilled Chicken Wings pack bold island flavor with a spicy kick and that irresistible crispy char that only a hot grill can give. Whether you're hosting […]
Caribbean Saltfish and Ackee is more than just a dish—it's a cultural experience. If you've ever stepped into a Jamaican kitchen on a lazy Sunday morning, you’ve probably been hit with the savory scent of this vibrant, comforting meal. We’re bringing that vibe to your table today, and yes, we’re using bacalao—salted cod that's been […]
Caribbean yucca cakes are a celebration of texture and bold flavor—crunchy on the outside, creamy on the inside, and seasoned with a punchy garlic-lime mojo that brings every bite to life. These golden cakes are inspired by traditional latin recipes that use yuca (or cassava) as a starchy base for hearty, satisfying dishes. Think of […]
