Argentinian

July 21, 2025
Oven-Broiled Churrasco with Garlic Butter: A Steakhouse Favorite Made Easy at Home

When you're craving steakhouse flavor but don’t want to fire up the grill or head out to a restaurant, this oven-broiled churrasco with garlic butter is the answer. This dish brings together the bold, juicy essence of a churrasco steak recipe with the rich, decadent finish of melted garlic butter. We’re talking tender, charred edges […]

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July 8, 2025
Pan‑Seared Swordfish with Chimichurri: A Flavorful Steak Night Upgrade

Pan‑Seared Swordfish with Chimichurri is a vibrant and bold dish that transforms simple swordfish steaks into a celebration for your taste buds. With lemon‑bright chimichurri dripping over perfectly seared fish, each bite delivers a satisfying contrast between the meaty, slightly sweet swordfish and the fresh herbaceous sauce. I love turning this into a weeknight ritual […]

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June 3, 2025
Argentine Flanken Ribs with Chimichurri: A Smoky-Grilled Masterpiece

If you’re craving something smoky, garlicky, and packed with flavor, this Argentine flanken ribs with chimichurri recipe might just become your new weekend grilling staple. Think thin-sliced beef short ribs, charred to perfection over open flame, slathered in a vibrant, herb-loaded chimichurri sauce. It’s bold, rustic, and deeply satisfying—ideal for anyone who wants to take […]

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February 14, 2025
Grilled Steak with Chimichurri: A Bold and Flavorful Classic

Nothing beats a perfectly grilled steak, except maybe one slathered in a fresh, herby chimichurri sauce. This Argentinian-inspired dish is the ultimate combination of smoky, juicy beef and a bright, garlicky, and slightly spicy sauce that elevates every bite. Whether you’re grilling up a weeknight dinner or hosting a backyard barbecue, this steak will impress […]

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