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creamy Peanut Butter Dip

Creamy Peanut Butter Fruit Dip

Print Recipe Pin Recipe
Prep Time 5 minutes
Total Time 5 minutes
Course Dessert, Snack
Cuisine American
Servings 6

Equipment

  • Mixing bowl
  • Whisk or Spoon
  • Measuring cups and spoons

Ingredients
  

  • 1/2 cup creamy peanut butter
  • 1/2 cup Greek yogurt plain or vanilla
  • 2 tablespoons honey or maple syrup
  • 1 teaspoon vanilla extract
  • 1/4 teaspoon cinnamon optional
  • Pinch of salt
  • 1 –2 tablespoons milk to adjust consistency if needed

Instructions
 

  1. In a mixing bowl, combine the peanut butter and Greek yogurt. Stir until smooth and well combined.
    mixing bowl containing thick, creamy Greek yogurt and smooth peanut butter
  2. Add the honey (or maple syrup), vanilla extract, and cinnamon. Mix thoroughly.
  3. If the dip is too thick, gradually add milk, one tablespoon at a time, until it reaches your desired consistency.
  4. Taste and adjust sweetness if needed.
  5. Serve immediately with fresh fruit, or store in an airtight container in the refrigerator for up to 3 days.