German Braised Cabbage with Apples and Leeks Recipe and Cheddar Bratwurst

October is here and I am feeling all kinds of Oktoberfesty here in the Hungry Goddess kitchen. Sunday Supper is celebrating Octoberfest this Sunday and I made Herbed Spaetzle that made me so happy. Because we cannot live on Herbed Spaetzle alone and because my German roots crave sausage constantly, I went on a search […] Read more »