Roasted Delicata Squash with Sriracha Aioli for World Vegetarian Day #SundaySupper

Pumpkins … gourds … and SQUASH! Autumn eating is here and just in time for October 1st – World Vegetarian Day! Actually, the whole month of October is Vegetarian Awareness Month and vegetarian recipes are the feature for Sunday Supper this week. Our Sunday Supper Tastemakers have got you covered with tons of veggielicious recipes and Susan from The Wimpy Vegetarian […] Read more »

Red, White, and Blue Berrylicious Smoothie Bowl for #SundaySupper

Summertime means a bounty of berries and cherries! What better way to celebrate Fourth of July weekend (or any summer weekend!) than with a coconut smoothie bowl adorned with raspberries, cherries, blueberries, and blackberries? Each bite is like a little firework of sweet, tart, and coconut and a super healthy snack or breakfast. Sunday Supper […] Read more »