Eating Sunshine – Raw Golden Beet Zoodles, Shaved Fennel, and Blueberries Salad with Hemp Seeds and Oranges Recipe

Golden Beets, oh how I love you. You might even replace red beets in my affection, at least for the summer. I recently picked up some gorgeous, golden beets to renew my acquaintance. For some reason, it had been a long time since I had them, but you can bet that I won’t make that […] Read more »

Buddha Bowl – Black Rice, Kale, Sweet Potatoes, Red Cabbage and Tahini Dressing Recipe

“Conquer anger with non-anger. Conquer badness with goodness. Conquer meanness with generosity. Conquer dishonesty with truth.” The Buddha [From the Dhammapada] Buddha Bowls are bowls filled with plant-based goodness and heaped high to remind us of the Laughing Buddha’s belly which symbolizes wealth and prosperity. And the delicious bowl that brings flavor in each bite really […] Read more »

Spiralized Beet and Zucchini Salad with Sumac Roasted Chickpeas and Feta Recipe

  The WonderVeg Vegetable Spiralizer has renewed me and isn’t Spring the perfect season to be renewed? This wonderful little machine is box to spiralized noodles in minutes; literally, have Amazon deliver to the door, unpack, quickly clean, plug in your choice of veggie or fruit, and start cranking! Gorgeous, long noodles pop right out and […] Read more »