Miso and Honey Glazed Verlasso Salmon with Roasted Vegetables by Hungry Goddess

Miso and Honey Glazed Verlasso Salmon with Roasted Vegetables Recipe

Get ready for a taste-bud popping recipe!  I was invited to try Verlasso Salmon which is available at Fresh Market in my area.  Verlasso Salmon are raised in the gorgeous ocean waters of Patagonia (Chile) and while I am all about Wild Salmon, Verlasso Salmon is just as good AND a major step above any other “farm-raised” salmon. [...] Read more »

Cocoa Chile Mole Purple Cauliflower with Chimichurri Sauce Recipe from The Hungry Goddess

Cocoa Chile Mole Purple Cauliflower with Chimichurri Sauce Recipe

Cauliflower is a “meaty” vegetable and I love to cook it with carnivorous cravings in mind!  I was looking at this gorgeous purple cauliflower that I received from Frieda’s Produce and began to vision roasted purple goodness adorned with bright green chimichurri.  It seriously does not get much better than that! This makes for a [...] Read more »