Sharon is a wonderful blogger and it is great to be able to share some of her holiday recipes! ~HG
This is a busy week for holiday cooking – Passover 2012 begins on Friday, April 6 in the evening and ends in the evening of Saturday, April 14. Since I have never cooked a Passover meal, I turned to the expert – amazing Food Blogger, Sharon Matten of Kosher Everyday.
Sharon is a Kosher Food Writer and Blogger, Wife, Mom to a gorgeous group of kids AND the Pastry Chef at Edible Experience by Sharon Matten. Her recipes have been syndicated to aish.com, Mishpacha Magazine’s Kosher Inspired Magazine, The Chicago Tribune Syndication and more.
Sharon is what we call WONDER WOMAN. And she cooks. like a CHAMP.
All of her recipes are Kosher, many are Gluten Free and all of them are family friendly.
We are thrilled that Sharon shared her Passover links … I heard that you can have 4 glasses of wine at the Seder this Friday so CHEERS! and THANKS, Sharon!
Gluten Free for Pesach - includes Broccoli Noodle Kugel and Gluten Free Matzoh Poultry Stuffing
Roasted Turkey with Matzoh Stuffing
Sharon Matten’s Famous Matzoh Ball Recipe
Passover Meat Thing (also pronounced “Thang”)
Watch Passover Desserts with Sharon and Rabbi Doug
Please connect with Sharon and check out all of her wonderful recipes!
Edible Experience with Sharon Matten on Facebook
@KosherEveryday on twitter (Sharon is new to twitter so tweet her and say HI!)
Thanks for your kind words Kimberly!! You’re awesome. Enjoy!
Sharon – WE ADORE YOU!